Sawasdee Thai Special Dishes

 per potion /order
70. GAI TAKRAI £9.50

Grilled marinated fillet chicken pieces cooked in sesame oil with garlic and fresh Thai herbs, lemon grass, served in a sizzling dish
71. NUEA LAO DEANG £9.50
Strips of beef marinated in soya bean sauce stir fried with pepper, onion, and red wine sauce; served in a sizzling dish
72. GAENG LUENG £9.50
Thai yellow curry paste (vegetables paste) with fresh Thai Herbs and bamboo shoots; A Choice of:
  • Chicken
  • Beef
  • King Prawns
  • Monkfish
73. PLA YANG £12.95
Fresh sea bass marinated in lemon grass, lime leaves and fresh Thai herbs and grilled
74. PLA NEAUNG SEE-IEW £12.95
Fresh sea bass steamed in soy sauce, garnished with ginger, chilli and spring onion
75. GAENG PHED PLA £9.50
Monkfish in a red curry paste with fresh Thai herbs and bamboo shoots
76. GOONG PAD PRIG POW £9.50
King Prawns stir fried with chilli oil sauce
77. GOONG MAMUANG HIMMAPARN £9.50
King Prawns stir fried with cashew nuts, onion, pepper and dried chilli in oyster sauce
78. YUM HU-SEN £9.50
Vermicelli noodles salad with minced pork and prawn OR mixed seafood; onions, lemon juice, fresh chilli dressing and coriander
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